Calamari

Tender calamari rings lightly floured and fried to a golden crisp. Served with garlic mayonnaise chippolti or marinara sauce. - $9.99

Bruschetta

Our hearty Italian bread grilled and topped with roma tomatoes, garlic, fresh basil and olive oil. - $7.99

Bella Sera Antipasto Plate

Prosciutto, fresh buffalo mozzarella and provolone cheeses, marinated artichokes. calamata olives and roasted peppers. - Small $9.99  Large $14.99

Caprese

Roma tomatoes with your choice of buffalo mozzarella or gorgonzola cheese topped with olive oil, garlic, fresh basil and a touch of balsamic vinegar. - $7.50

Mozzarella Sticks

Specially selected and battered, served with our house marinara sauce. - $6.50

Four Cheese Spinach and Artichoke Dip

Oven-baked to a golden crisp, served with own rustic, homemade toasted bread strips. - $8.50

Mussels al Marinaio

Black mussels steamed with herbs in a light red sauce. - $9.99

Gamberi Fritti

Shrimp tossed in our special herb breading and deep fried to perfection. Served with our chipotle mayonnaise. - Small $8.99  Large $13.99

Zuppa del Giorno

Please ask your server, prepared fresh daily by our Chef. - Cup$3.25  Bowl$4.95

House Salad

Mixed greens topped with cucumbers and tomatoes with your choice of dressing.

Small $3.99  Large $6.99

Caesar Salad

A large portion of fresh romaine lettuce, tossed with parmesan cheese and our Caesar dressing. - $8.99  With chicken breast $11.99  Add anchovies for $1.00

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Served with soup or salad, vegetable of the day, and choice of potato, or side of pasta.

Veal, Pork or Pollo Marsala

Thin slices of meat medallions sautéed with garlic, onions and mushrooms, smothered in a creamy marsala sauce. - Veal $23.99  Chicken or Pork $19.99

Veal, Pork or Pollo Cacciatore

Thin slices of meat medallions sautéed with roma tomatoes, garlic, mushrooms, red and green peppers, onions, black kalamata olives, artichokes and capers.

Veal $23.99  Chicken or Pork $19.99

Steak Cacciatore

USDA hand-selected New York Strip broiled to perfection with red wine, roma tomatoes, sautéed garlic, mushrooms, red and green peppers, artichokes, onions, black kalamata olives and capers. - $25.99

Veal, Pork or Pollo Saltimboca

Thin slices of meat medallions layered with prosciutto, mozzarella, fresh herbs, sautéed onions and mushrooms with olive oil and white wine, topped with a creamy sauce. - Veal $24.99  Chicken or Pork $20.99

Pork or Pollo alla Modena

Tender breast of chicken sautéed with mushrooms, onions, and fresh herbs in a creamy balsamic sauce. - Chicken or Pork $19.99

Filetto alla Gorgonzola

Beef  tenderloin medallions sautéed in a blend of gorgonzola cheese, mushrooms and onions. - $23.99

Zuppa de Pesce

Clams, calamari, mussels, salmon, shrimp. herbs, and spices served in a thin red sauce. Can be served mild or spicy. - $22.99

Chicken Parmesan

A lightly breaded and seasoned chicken breast, smothered in parmesan, served with penne noodles and our special marinara sauce. - $20.99

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Served with soup or salad, vegetable of the day, and a choice of potato, or side of pasta.

New York Strip

Hand-selected, hand-cut, USDA Prime, rubbed with rosemary seasoning and grilled to perfection. - $24.99

Filet Mignon

Hand-selected, hand-cut & aged in Raffaele's secret marinade. - $25.99

Rosemary Grilled Chicken Breast

Marinated in a special blend, olive oil, rosemary and chardonnay wine, then charbroiled. - $17.99

Rack of Lamb

Hand-selected and marinated with herbs and spices, slowly broiled to a rich, outer-crust finish and a tender center. - $24.99

Grilled Salmon

Fresh Norwegian salmon, hand-rubbed with our secret ingredients and pesto, grilled to perfection and topped with a balsamic tomato concasse. - $21.99

Served with soup or salad, vegetable of the day, and a choice of potato, or side of pasta.

Fresh Norwegian Salmon Fillet

Broiled in olive oil, butter, white wine, seasoned with fresh herbs and finished with roasted cloves of garlic. - $21.99

Shrimp Scampi

Broiled to perfection in garlic butter, topped with Parmesan cheese. - $19.99

Tilapia alla Calabrese

Mild, oven-baked white fish, served with fresco Pomodoro sauce and finished with bread crumbs and Parmesan cheese. - $19.99

Salmone Al Cartoccio

Fresh Norwegian salmon, baked with sun-dried tomatoes, capers, onions, artichokes and herbs, served wrapped over a bed of spaghetti. - $22.99

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Spaghetti

Spaghetti noodles smothered in our marinara sauce, complimented with Italian sausage or an Italian meatball. - $14.99

Lasagna

Flat sheet noodles, layered with four cheeses, seasoned ground beef, mushrooms and spinach and slowly baked. - $17.99

Manicotti

A thinly rolled sheet of pasta, filled with four cheeses and spinach, baked in a blend of cream and tomato sauce. - $17.99

Jumbo Ravioli

Your choice of meat or cheese-filled pasta pillows in a tomato sauce. - $17.99

Penne Pasta Carbonara

A Roman dish of small, tube pasta tossed with pancetta, garlic, onions, black pepper and Parmesan in a creamy sauce. - $16.99

Penne Arrabiata

Penne noodles tossed with garlic, fresh basil, onions, and pepperoncino in a pomodoro fresco tomato sauce. - $14.99. Add Italian sausage $3.00

Spaghetti del Pescatore

Spaghetti noodles tossed with garlic, olive oil, mussels, calamari, shrimp, langostino, scallops, onions, a touch of white wine and complimented with a light touch of tomato sauce. - $25.99

Penne del Villaggio

Penne noodles tossed with garlic, olive oil, sun-dried tomatoes, roma tomatoes, fresh basil, broccoli, onions, and fresh goat cheese in a pomodoro fresco tomato sauce. - $17.99  Add chicken breast $3.00

Fettuccine Alfredo

Flat Italian noodles, smothered in our own authentic, creamy alfredo sauce. - $16.99  Add chicken breast $3.00

Fettuccine Seafood

Sautéed shrimp, scallops and langostino, smothered in our creamy alfredo sauce, served over flat Italian noodles. - $19.99

Pasta al Pomodoro

Fresh roma tomatoes sautéed with basil, garlic, onions and olive oil. Served with your choice of penne, fettuccine or spaghetti noodles. - $15.99  Add chicken breast, sausage or meatball $3.00 or Seafood $4.50

Scampi alla Calabrese

Jumbo shrimp with garlic, capers, sun-dried tomatoes, onions and mushrooms, peppers and fresh herbs, tossed with spaghetti and a touch of tomatoes. - $21.99

Tortellini alla Boscaiola

Tri-colored cheese-filled tortellini, smothered in sautéed onions, mushrooms, sweet peas and ham, served in a rosa sauce. - $17.99

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